Choco Chip Cookie
Choco Chip Cookie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, choco chip cookie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Choco Chip Cookie is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Choco Chip Cookie is something that I’ve loved my whole life.

These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie.

To get started with this particular recipe, we have to first prepare a few components. You can have choco chip cookie using 9 ingredients and 8 steps. Here is how you cook that.

  1. Get 1 cup softened unsalted butter
  2. Get 1 cup packed brown sugar (220g)
  3. Get 1/2 cup white sugar (100g)
  4. Prepare 2 eggs
  5. Get 2 teaspoons vanilla extract
  6. Prepare 2 1/4 cups all purpose flour (315g)
  7. Prepare 1/2 teaspoon baking soda (3g)
  8. Get 1 teaspoon coarse salt
  9. Take 2 cups chocolate chips

Chocolate chips, sprinkles, peanut butter chips, etc. DO NOT change anything else in this recipe. This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer.

  1. Preheat oven to 375f. Mix the brown sugar, white sugar, and unsalted butter.
  2. When sugar and butter are creamed, add eggs one at a time. Then add vanilla extract.
  3. In a separate bowl, sift and combine all dry ingredients.
  4. Pour the dry ingredients in batches to incorporate in the wet mixture.
  5. Add the chocolates and fold well.
  6. Put the batter in the refrigerator for 30mins to an hour for easy handling when forming balls.
  7. Form balls using your hand, an ice cream scooper, or two spoons. Make sure the balls are the same sizes for even baking.
  8. Put a pinch of salt on top of each ball before putting the baking sheet in the oven for 7 1/2 mins.

In a small bowl, whisk together flour and baking soda; set aside. COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Luckily, Rhonda Knight of Hecker, Illinois has the perfect solution: Chocolate chip cookie bars!

So that is going to wrap it up with this special food choco chip cookie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!