Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, crock pot street tacos. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Street Tacos is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Crock Pot Street Tacos is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have crock pot street tacos using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Street Tacos:
- Make ready Meat marinade
- Get 1 1/2 lb Top round thinly sliced steak
- Prepare Garlic salt as desired
- Make ready 1 Bay leaf
- Prepare 1/2 Onion
- Prepare Avocado Pico de gallo
- Make ready 1 Tomatoe
- Take 1/2 bunch Cilantro
- Take 1 Avocado
- Take 1/4 Purple onion
- Get 1 Lime
- Get 1/2 JalapeƱo or Serrano chili
- Prepare Garlic salt
- Prepare Tortillas
- Make ready 1 Mini corn tortillas 2 per taco"
- Take 1 1/2 tsp Oil
Instructions to make Crock Pot Street Tacos:
- Start by adding your meat to the crock pot with 1/2 onion 1 bay leaf and some garlic salt to taste let cook for at least 4 hrs till slightly shreddable. I like them to have the consistency of carnitas almost
- Make your pico de gallo chop all items to your desired size add lime and refrigerate till use.
- Once meat is done heat a small skillet with 1-2 tbsp of oil add shredded meat. You want to give your meat a quick sear add more seasoning to take if needed
- In a small bowl add your tspn of oil. Now heat a small skillet lightly dip a corner of your 2 tortillas into oil, add to skillet. Turn tortillas over and over till they are heated " make sure the oil spreads if tortillas lightly, you don't want a dry tortilla just lightly oiled. Now add your meat and toppings as desired! Enjoy super delicious tacos
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