Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, taco style patty melt. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Taco Style Patty Melt is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Taco Style Patty Melt is something which I have loved my whole life. They are nice and they look fantastic.
This patty melt recipe with a taco twist combines taco seasoned ground turkey, green chilies, spicy cheddar For my "Bond Girl Twist" on the recipe, I decided to make a Mexican style patty melt filled with a grilled taco seasoned turkey burger patty, Habanero Cheddar Cheese and Green Chilies. These homemade patty melts are quick and easy to put together, and are better than the ones from a diner because they're not nearly as greasy! Meanwhile, combine ground beef, garlic salt, and pepper in a bowl and mix thoroughly.
To get started with this particular recipe, we must prepare a few ingredients. You can have taco style patty melt using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Taco Style Patty Melt:
- Take Leftover taco meat
- Make ready Shredded Cheddar Cheese
- Get Mayonnaise
- Make ready Bread of choice
These are so basic and easy to make that. A patty melt is not quite a burger, which is why burger nerds stomp their feet and refuse to categorize it as such, denouncing it as an impostor, a sort of aspirational grilled cheese. No other burger style better exemplifies the sandwich ideal of the whole being greater than the sum of its parts. A patty melt is a sandwich consisting of a ground beef patty with melted cheese (traditionally Swiss Cheese) and topped with caramelized onions between two slices of griddled bread. · This classic patty melt is thin hamburger patties, American cheese, and caramelized onions on rye bread.
Instructions to make Taco Style Patty Melt:
- Smear light cover of mayo on bread
- Place mayo side down on griddle or skillet over medium heat
- Sprinkle cheese to your liking on bread, then follow with taco meat
- Top with other slice of bread, mayo side up. Cook until browned on both sides. Enjoy!
Surprisingly easy and quick. · Grilled cheese never tasted so good with this delicious Tavern Style Pot Roast Grilled Cheese complete with au jus for dunking. The humble patty melt, found in diners across America, is having a renaissance. The classic version—two pieces of rye, a seared beef patty, melted swiss, and caramelized onions—is being turned on its head with a mix of gourmet and unexpected ingredients. Cook the patties on both sides until totally done in the middle. Okay, to make the patty melt, melt butter in a clean skillet and throw in a piece of rye bread.
So that is going to wrap this up for this special food taco style patty melt recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
