Barley Bacon Tacos
Barley Bacon Tacos

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, barley bacon tacos. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Barley Bacon Tacos is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Barley Bacon Tacos is something which I have loved my entire life. They’re nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can have barley bacon tacos using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Barley Bacon Tacos:
  1. Get 1 cup dried barley
  2. Get 1/4 lb chopped country bacon
  3. Make ready 1 coarse salt
  4. Make ready 2 tsp ground cumin
  5. Take 1 canola oil
  6. Make ready 3 1/2 cup water
  7. Make ready 1 cup ripped-up spinach
  8. Take 1 corn tortillas
  9. Take 1 shredded cheese
  10. Prepare pico de gallo
  11. Take 1 large, plump tomato
  12. Take 1 jalapeño
  13. Get 1/2 medium vidalia onion
  14. Prepare 1/3 medium cucumber
  15. Get 4 clove garlic
  16. Prepare 1/2 tbsp olive oil
  17. Prepare pinch salt

These chicken tacos have become a staple at our house. Seasoned chicken breasts are the start of these tasty tacos. Team with bacon and veggies in this risotto-like stew. Add the pearl barley, carrots and mustard, then pour over the chicken stock.

Steps to make Barley Bacon Tacos:
  1. Rinse barley, sort out anything that isn't barley
  2. Toast barley in saucepan with 1 tbsp. canola oil and pinch of salt. 4 minutes or so
  3. Add water to barley and reduce heat to simmer. At this point begin cooking bacon on low
  4. While the barley and bacon cook, dice up ingredients for pico de gallo (I added cucumber posthumously)
  5. Mix pico de gallo together with olive oil and pinch of salt
  6. Throw spinach in with bacon, stir for 30 seconds or until wilted
  7. Stir in barley and cumin, coating completely with bacon grease
  8. Warm up corn tortillas, cover them in shredded cheese, then pile everything together with sour cream on top

Cook bacon in a large broilerproof skillet, preferably cast iron, over medium heat, turning occasionally, until brown. Easy chicken tacos recipe made extra tasty with bacon, cumin, chili powder, and smoked paprika. Add Bacon for the Best Chicken Tacos. We've been making a variation of these chicken tacos for. These addictive bacon tacos are pressed on a griddle, and eaten more like quesadillas.

So that’s going to wrap this up with this exceptional food barley bacon tacos recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!