Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, egg muffin with vegan sausage. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Egg Muffin With Vegan Sausage is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Egg Muffin With Vegan Sausage is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook egg muffin with vegan sausage using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Egg Muffin With Vegan Sausage:
- Make ready 6 Eggs
- Make ready 5 Sausage Morningstar Links
- Prepare 2 handfuls Spinach
- Get 1/2 cup cheese Shredded
- Prepare Cheddar Sliced White for topping
- Take Salt
- Get Pepper
Steps to make Egg Muffin With Vegan Sausage:
- Add eggs, spinach and shredded cheese to blender. Pulse blend for a very short time, just enough to beat the eggs and chop the spinach. Set aside.
- In a skillet, cook chopped sausage in olive oil until crispy, about 10 minutes on medium heat.
- Add 3-4 pieces chopped sausage to the bottom of each muffin tray. Fill 3/4 of the way with egg mixture.
- Bake at 350 for 20 min.
- Remove from oven and top with sliced white cheddar cheese.
So that’s going to wrap it up with this special food egg muffin with vegan sausage recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
