Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, potato(aloo) ki tikkiyan. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Potato(aloo) ki tikkiyan is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Potato(aloo) ki tikkiyan is something which I’ve loved my whole life. They’re nice and they look wonderful.
Aloo Ki Tikkiyan - Spicy Potato Cutlets. These potato cutlets are bursting with flavour, thanks to the array of spices and fresh coriander. You can play around with the spices if you so wish - use the following spices and their amounts as a guideline and get creative in the kitchen!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have potato(aloo) ki tikkiyan using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Potato(aloo) ki tikkiyan:
- Prepare potato 1kg(pealed)
- Take 1 tbs peprica powder
- Take 3 green chilli chopped
- Get 1 tbs salt
- Take 1 tbs black chilli powder
- Get 2 egg
- Prepare 1 ltr water
Serve it with ketchup, corriander/imli chatney. When we talked about the versatility of potatoes, snacks were right there in our mind. Aloo ki chaat is a signature street food of India and you can never go wrong with it. We know you were waiting for this.
Steps to make Potato(aloo) ki tikkiyan:
- Take a pan add water.when water is hot then add potato and boil them.
- Mash potatao and then add all ingredients and mx well.
- Make tikkiyan.
- Take a bowl add egg.then 1 by 1 tikkyan dip into egg.
- Add 3 tbs oil on tawa and fry them.
- Ready to serve.
Aloo ki tikki still wins our Aloo ki tikki recipe with step by step photos and video is a popular snack all over Asia. The perfect Tikki is crisp outside and soft inside. The perfect Tikki is crisp outside and soft inside. Potato is such a versatile dish that you can make a lot of dishes with it. Aloo ki tikki, also called aloo kabab or potato cutlets, are a popular Indian and Pakistani street food made with mashed potatoes, onions, herbs, and spices.
So that’s going to wrap it up with this special food potato(aloo) ki tikkiyan recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
