Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, soft taco brunch. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Soft Taco Brunch is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Soft Taco Brunch is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have soft taco brunch using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Soft Taco Brunch:
- Make ready 1/4 pound reshoots sausage
- Prepare 4 flour tortillas 6 inch
- Make ready 4 large eggs
- Take 6 tablespoons sour cream divided
- Get 2 tablespoons butter
- Get To taste salt and pepper
Steps to make Soft Taco Brunch:
- Melt the butter. Scramble the eggs and season with salt and pepper.
- Remove the casing from the reshoots. Slice and add to a hot skillet. As it cooks chop the sausage pieces into bits.
- Heat the tortillas till crispy. Add 1-1/2 tablespoons of sour cream on each tortilla. Speard the sour cream out.
- Add the eggs and sausage to the tortillas. Serve I hope you enjoy!!
So that’s going to wrap it up for this special food soft taco brunch recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
