Vegetarian wonton soup
Vegetarian wonton soup

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegetarian wonton soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Vegetarian wonton soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Vegetarian wonton soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegetarian wonton soup using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegetarian wonton soup:
  1. Prepare 1 package round wonton wraps
  2. Get 1 bag vegetarian morningstar ground beef
  3. Make ready 1 c. small diced jicama
  4. Take 1 c. finely chopped carrots (pulse in chopper)
  5. Get 1 c. small diced celery
  6. Make ready 1 bunch cilantro stem finely chopped
  7. Get 1 c. diced cabbage
  8. Prepare 1 tsp ground pepper
  9. Get 2 tbs vegetarian oyster sauce
  10. Prepare 1 tsp soy sauce
  11. Get 1 large carrot cut like flower
  12. Prepare 5 nappa cabbage leaves cut bite size pieces
  13. Take 6 mushrooms sliced
  14. Take 1-2 veg. soup bullion or 1 tsp mushroom msg
Instructions to make Vegetarian wonton soup:
  1. Add ground beef, jicama, celery, cabbage, finely chopped carrots, ground pepper, oyster sauce in frying pan on medium heat. Mix well, add seasoning per your taste. Lastly add chopped cilantro stem. The finer the ingredients, the easier to wrap in wonton wrappers.
  2. Fill a small bowl or dipping cup with water. Put wonton wrapper in left hand, use right index finger to dip in water and wet around the edge. Scoop 1 tbs of ground beef mix into the center of wonton and fold in half sealing it tight. Set aside and repeat this step until all wonton used. Below I put it in a container separated by saran wrap to put in the freezer.
  3. Various ways to make wontons
  4. Another way..
  5. To make the soup… in a medium pot, boil water, add soup bullion or mushroom msg, flower carrots, nappa cabbage for 10 minutes.
  6. While you are boiling soup, boil another small pot of water. Add either fresh or frozen wonton dumplings and boil for 7 minutes. Remove dumpling into bowl and pour soup on top, seasoned with cilantro leaves and ground pepper if needed.

So that is going to wrap this up with this exceptional food vegetarian wonton soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!