Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lasagna. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Drain noodles, and rinse with cold water. Cook noodles according to package directions; drain. Ladle a third of the remaining sauce over the noodles.
Lasagna is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Lasagna is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lasagna using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lasagna:
- Prepare Lasagna noodles
- Take .5 pounds ground beef
- Make ready .5 pound Jimmy Dean sausage
- Get 24 ounces cottage cheese
- Get 14 ounces mozzarella cheese
- Take 2 cans diced tomatoes with garlic
- Prepare 1 (6 ounce) can tomatoes paste
- Take Garlic
- Make ready Salt
- Take Pepper
- Make ready Cumin
- Prepare Chili powder
- Make ready 6 eggs
- Make ready Shredded cheese
Spoon half the cottage cheese mixture over the noodles. In a large skillet over medium heat, cook and crumble beef and sausage until no longer pink; drain. Drain and pat dry the noodles. Overlap one third of the noodles atop the sauce to cover the pan bottom.
Instructions to make Lasagna:
- Mix mozzarella cheese, cottage cheese, and eggs set aside for later
- Brown and chop ground beef and sausage.
- Add diced tomatoes, seasoning’s, and tomatoes paste to browned meat.
- Layer from bottom to top. Meat mix, noodles, cheese mix, meat mix, noodles, cheese mix, meat mix.
- Bake at 400 degrees for 55 minutes. At minute 50 sprinkle shredded cheese on top.
Spread all the cooked sausage over the noodles and spoon over another cup of sauce. Lay down the second third of noodles. The Most Amazing Lasagna Recipe is the best recipe for homemade Italian-style lasagna. The balance between layers of cheese, noodles, and homemade bolognese sauce is perfection! It tastes nothing like the ones from the frozen food aisle.
So that is going to wrap it up with this special food lasagna recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
