Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, thai pork lettuce wraps or burritos. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Thai Pork Lettuce Wraps or Burritos is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Thai Pork Lettuce Wraps or Burritos is something which I’ve loved my whole life. They are fine and they look wonderful.
My husband likes these better as burritos, and recommends substituting the lettuce with flour tortillas. Heat large nonstick skillet over high heat. How to Make Thai Lettuce Wraps.
To get started with this recipe, we have to first prepare a few components. You can have thai pork lettuce wraps or burritos using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thai Pork Lettuce Wraps or Burritos:
- Take 1 lb lean ground pork
- Take 1/2 sweet onion, diced
- Make ready 1/2 cup asian stir-fry sauce
- Take 4 tsp fresh parsley, chopped
- Take 1/4 tsp red pepper flakes
- Make ready 3 cups broccoli slaw (or coleslaw mix)
- Make ready 1 head bibb or boston lettuce - for lettuce wraps
- Get 1 package flour tortillas - for burritos
Pork Larb Lettuce Wrap - healthy and delicious Thai ground pork lettuce wraps with a savory, sweet and mildly spicy dipping sauce. Larb is a healthy ground meat salad popular in the northern parts of Thailand as well as in Laos. In a small skillet over medium heat, cook pork until no longer pink; drain. Stir in the cilantro, mint, onions, lime juice, fish sauce and cayenne.
Instructions to make Thai Pork Lettuce Wraps or Burritos:
- Brown pork in skillet until no longer pink, drain. Add onion, stir fry until translucent.
- Add stir-fry sauce, parsley, and red pepper, cook for 1 minute. - .
- Add Broccoli slaw, cook for about 2 minutes or until tender. - .
- Serve with lettuce or on tortillas.
Lettuce wraps have been popular subs for a taco or a bun for years, and I love them because you can still get all the full flavor of a dish without all the bread. This Asian lettuce wrap is one of my favorites. These Ground Pork Asian Lettuce Wraps are bursting with delicious umami flavor and make my low-carby heart happy. Butter lettuce is beautifully tender, almost sweet lettuce and are curved just perfectly to use for Thai Pork Lettuce Wraps. I think these Thai Pork Lettuce Wraps are actually better than the restaurant wraps.
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