Hungarian Potato Paprikash
Hungarian Potato Paprikash

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, hungarian potato paprikash. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

In a large saucepan, melt butter and olive oil. Put all of the rest of the ingredients into the pot, just barely covering the potatoes with water. This potato paprikash is a vegetarian take on a traditional Hungarian dish.

Hungarian Potato Paprikash is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Hungarian Potato Paprikash is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have hungarian potato paprikash using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Hungarian Potato Paprikash:
  1. Take 2 hot dogs (if using)
  2. Get Handful squared bacon (if using)
  3. Make ready 1 tbsp hungarian sweet paprika
  4. Prepare 3 tsp whole cumin seeds
  5. Make ready to taste Salt and pepper
  6. Prepare 2 onions
  7. Prepare 5 big potatoes
  8. Make ready Half tomato
  9. Prepare 3 tbsp oil

Stir in the sour cream and simmer until heated through. Potato paprikash being an extremely simple dish, its secret is not its cooking technique but the ingredients you use. Read my tips to make a perfect potato paprikash. Succulent pieces of chicken are simmered in the most flavorful sauce, made with the best Hungarian Paprika with a cream base.

Instructions to make Hungarian Potato Paprikash:
  1. Heat the oil in a pan,add the onions that you did cut into small squares, stir often, fry the onions until translucent
  2. Take the onion off the oil, add the Hungarian sweet paprika,cumin seeds, salt and pepper to taste. Add the squared bacon and hot dogs. Add the half tomato cut in squares. Add the peeled and potatoes cut into squares. Add 3-4 cups of water, stir well. Continue cooking covered until potatoes are soft.

Serve it with noodles or potatoes and you've got yourself a truly amazing comfort food that you'll want to have over. Hungarian potato paprika is another traditional dish, budget-friendly, super simple and delicious. It is also called 'grenadir mars', however we mention only potato pasta in Hungarian homes. It is a no meat main course, even vegans can have it if you use no egg pasta. Make sure you have some pickles to serve with and you will also need lots.

So that’s going to wrap it up with this exceptional food hungarian potato paprikash recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!