Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, my breakfast burritos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
my breakfast burritos is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. my breakfast burritos is something which I have loved my whole life.
Feel free to mix and match ingredients in these healthy and delicious breakfast burritos. You can use all of the listed mix-ins, or keep it simple with just beans, cheese, and eggs. If you go the simpler route, feel free to cook extra scrambled eggs to really bulk up your burrito.
To get started with this particular recipe, we must prepare a few ingredients. You can cook my breakfast burritos using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make my breakfast burritos:
- Prepare 8 eggs
- Prepare 1 1/2 lb hamburger
- Get 6 frozen hashbrown patties
- Take 1/2 lb bacon
- Get 1/4 packages sliced pepperoni optional
- Take 1/3 cup mozzarella cheese shredded
- Get 1/3 cup cheddar cheese shredded
- Take 3 tbsp milk
- Prepare 8 flour burrito shells
Even though I'm a big breakfast smoothie fan , I still often like eggs for breakfast, especially when they are wrapped in a tortilla filled with. I served the burritos alongside turkey bacon. Everyone liked them, though my boyfriend thought the burritos could have been heartier–next time I will mix cooked turkey sausage in with the cooked egg mixture. Chopped green peppers might be good in the pico de gallo as well.
Instructions to make my breakfast burritos:
- in large frying pan brown hamburger drain as needed when done turn heat down to just above simmer
- cook hashbrown patties in microwave 6 minutes when done cool then break up and add to hamburger
- separate fry pan cook bacon crisp drain then place on paper towels when cool break into small pieces add to hamburger
- break eggs into bowl add milk and seasoning (your choice )stir well add to hamburger as eggs cook stir well
- add pepperoni to hamburger
- add all cheese to hamburger cover stir occasionally
- warm burrito shells place on plates
- check hamburger eggs and cheese make sure eggs are done (usually when cheese is all melted)
- spoon into shells roll closed and serve
- my son likes hot sauce on his i used ketchup
For breakfast burritos, leave the yolk slightly runny - when you cut the burrito open, and it all oozes out… yum. Mushrooms are another must-have on a full English. I think there's very little better than mushrooms sautéed (preferably in butter) with heaps of garlic, so that's what I always do. Breakfast burrito filling ideas for you to swap and try: Basic Oven Breakfast Potatoes - In my breakfast burritos! Potatoes are a go-to and this recipes is hands off so you can make the rest of your fillings at the same time.
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