Family favourite Christmas EggNog
Family favourite Christmas EggNog

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, family favourite christmas eggnog. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Family favourite Christmas EggNog is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Family favourite Christmas EggNog is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have family favourite christmas eggnog using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Family favourite Christmas EggNog:
  1. Prepare 1400 ml whole milk
  2. Get 600 ml heavy or double cream
  3. Get 2 Vanilla bean pods split with seeds removed
  4. Make ready 3/4 piece freshly grated nutmeg
  5. Make ready 3 cinnamon sticks
  6. Take 350 ml vanilla spiced rum
  7. Prepare 7 large eggs
  8. Prepare 200 g granulated sugar
Steps to make Family favourite Christmas EggNog:
  1. Combine milk, cream, nutmeg, cinnamon sticks, and vanilla seeds and the pods into a large saucepan. Bring to the boil slowly then remove from the heat
  2. Whisk the egg yolks and sugar together until thick ribons form, then slowly add and whish into the milk mixture
  3. Add the Rum and continue slowly whisking with a hand whisk. Rum can be substitued for brandy.
  4. Allow to steep over night in the fridge
  5. Sieve out the mixture removing the cinnamon and vanilla pods
  6. Whisk egg whites until soft peaks form. Fold into the milk mixture and serve in christmasy glasses or mugs
  7. Garnish with freshly grated nutmeg and a cinnamon stick, with a mini gingerbread man at the side to dip in :)
  8. Adapted from a Jamie Oliver recipe
  9. If heating through serve before allowing to steep and do not add the egg whites. Do not reheat
  10. Also goes well with a little gingerbread

So that’s going to wrap it up with this exceptional food family favourite christmas eggnog recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!