Spicy Fried potatoes and sausage
Spicy Fried potatoes and sausage

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy fried potatoes and sausage. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Spicy Fried potatoes and sausage. I kept it simple but you can top with shredded cheese, bacon bits, green onions, or queso dip. You can substitute the sausage for chorizo as well.

Spicy Fried potatoes and sausage is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Spicy Fried potatoes and sausage is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook spicy fried potatoes and sausage using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Fried potatoes and sausage:
  1. Get 6 potatoes
  2. Get 1-2 jalapeƱos depending on how much spice you like
  3. Get 1 hot banana pepper
  4. Take 1 purple onion
  5. Prepare 1 large ecrich sausage
  6. Prepare 3-4 tablespoons oil
  7. Make ready Teaspoon garlic powder, onion powder
  8. Make ready 1/4 teaspoon adobo
  9. Take 1/2 sazon packet
  10. Take to taste Cajun season

Mix oil, Creole seasoning and pepper; drizzle over potato mixture and toss to coat. Southern fried potatoes are one of the all time favorite comfort foods I have ever eaten. Fried potatoes are also excellent with sausage and onions, so when I found this recipe for Southern fried potatoes with sausage, onions, mushrooms, and cheese by the great YouTuber, ThePohto Southern Cooking I really got excited. My grandma used to make a fried potato dish that was very much like this but.

Instructions to make Spicy Fried potatoes and sausage:
  1. Wash everything up and cut the ends off everything and remove membrane and seeds from peppers. Cut the potatoes long ways and then cut into pieces. Finely dice the onion and peppers. Slice the sausage long ways and then into pieces.
  2. Put oil in a cast iron skillet and heat to medium. Place everything except the sausage in the pan and cover. Cook 15-20 min until potatoes are able to poke with a fork and feel soft. Remove lid, mix in sausage and fry another 5-10 minutes.

I kept it simple but you can top with shredded cheese, bacon bits, green onions, or queso dip. You can substitute the sausage for chorizo as well. You could add in diced bell peppers, diced butternut squash in with the potatoes or in place of them and make it the same way. Oven-Roasted Sausage and Potatoes is an easy and versatile recipe that can be eaten on its own for a weeknight dinner or eaten as a side dish. The slices of sausage make it super filling and onions and red and green bell pepper make it a one pan dish.

So that is going to wrap it up with this exceptional food spicy fried potatoes and sausage recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!