Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, yugoslavia dream bars a.k.a "christmas cookies". It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Dreaming of a rich chocolate bar? Here it is–ready to be the best on a cookie tray. Yugoslavian Christmas Cookies combine layers of cookie, jam, nuts, and meringue into a holiday sensation!
Yugoslavia Dream Bars A.K.A "Christmas Cookies" is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Yugoslavia Dream Bars A.K.A "Christmas Cookies" is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook yugoslavia dream bars a.k.a "christmas cookies" using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Yugoslavia Dream Bars A.K.A "Christmas Cookies":
- Get 1 1/2 cups sugar
- Prepare 2 1/2 cups all purpose flour
- Take 1/2 pound butter (I used salted)
- Make ready 1 egg yolk
- Make ready 4 large egg whites
- Make ready 1 tsp lemon extract
- Get 1/4 chopped walnuts
- Prepare 1 9x13 pan
- Take Blackberry jam or any flavor you like that goes well the lemon
Need bar cookie recipes for the holidays? Bar cookies are simple and delicious; a great option when you need a batch of Christmas cookies in a hurry. Test cake-like bars for doneness with. Bake Cookies - Yugoslavia Dream Bars A.
Instructions to make Yugoslavia Dream Bars A.K.A "Christmas Cookies":
- Preheat oven to 350 degrees.
- Cream butter and 1/2 cup ofsugar together thoroughly; add egg yolk and salt and combine. Add flour and combine. Pat mixture into a 9X13 inch
- Beat egg whites until stiff. Gradually add 1 cup sugar. Continue to beat until you reach a meringue consistency. Gently fold in ground walnuts and lemon extract.
- Spread jelly over dough mixture in the pan
- Swirl meringue over jelly. Sprinkle with chopped walnuts.
- Bake for about 40 minutes. Let it cool and then cut into square. Decorate with fresh mint and fruit of choice.
- Serve and enjoy !!!! I would love to here feed back. Even if you made adjustments that's great too !!
- This was the raspberry with the lemon meringue No Walnuts - Non traditional
- This was the traditional with blackberry and walnuts
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