Creamy shrimp alfredo pasta
Creamy shrimp alfredo pasta

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, creamy shrimp alfredo pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

A must try creamy shrimp Alfredo pasta! This Shrimp Fettuccine is a major This Shrimp Alfredo Fettuccini is a major comfort food. There's just something about a mountain of pasta consumed by rich creamy sauce, and studded with.

Creamy shrimp alfredo pasta is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Creamy shrimp alfredo pasta is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook creamy shrimp alfredo pasta using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Creamy shrimp alfredo pasta:
  1. Prepare peeled and deveined shrimp
  2. Take fettuccine pasta
  3. Make ready garlic cloves
  4. Get red crushed pepper optional
  5. Get heavy cream
  6. Make ready butter
  7. Prepare parmesan cheese
  8. Get paprika
  9. Take salt and pepper

Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. There should still be a bit of firmness in the center of your. Cajun Shrimp Pasta made with tender shrimp in a creamy and flavorful Cajun Alfredo sauce.

Steps to make Creamy shrimp alfredo pasta:
  1. Season the shrimp with salt, pepper, and paprika.
  2. Heat a large skillet with high sides over medium-high heat and add some oil.
  3. Cook the shrimp for 1-2 minutes on each side.
  4. Remove the shrimp from the skillet and set aside.
  5. Add butter, garlic, and red crushed pepper to the skillet and cook until fragrant.
  6. Add the heavy cream and parmesan cheese. Reduce the heat to low and cook for 10 minutes or until the sauce thickens.
  7. Season the sauce with salt and pepper.
  8. Stir in the cooked fettuccine and shrimp, add more parmesan cheese, garnish with fresh parsley if desired and enjoy!
  9. NOTES - If you want to use the entire box of fettuccine (1 lb) use 2 cups of heavy cream and 1/2 cup of parmesan cheese.

This Cajun Shrimp Pasta is one of those easy pasta recipes that is incredibly delicious and always satisfies our pasta cravings. This easy shrimp Alfredo pasta recipe is the perfect fast weeknight dinner that's tasty enough for company! Tender shrimp and fettuccine pasta are smothered in an amazing creamy garlic sauce. It took me a few tries before I was confident in sharing this shrimp fettuccine Alfredo recipe. Close the lid and turn the valve to sealing, not Stir in the shrimp and pasta.

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