Zucchini Casserole
Zucchini Casserole

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, zucchini casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Casserole is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Zucchini Casserole is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have zucchini casserole using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Zucchini Casserole:
  1. Get 5 large zucchini, peeled and cut into coins
  2. Prepare 1 large tomato, sliced
  3. Get 1/2 cup shredded cheddar cheese
  4. Prepare 1/3 cup Parmesan cheese
  5. Make ready 2/3 cup Bisquick mix
  6. Take 3/4 cup whole milk
  7. Get 2 eggs
  8. Get 1/8 teaspoon black pepper
  9. Take Canola oil cooking spray
Steps to make Zucchini Casserole:
  1. Spray canola oil cooking spray into a large casserole dish……
  2. Layer zucchini and tomato slices into casserole dish……
  3. Now add your shredded cheddar cheese and Parmesan cheese……
  4. In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
  5. Pour Bisquick mixture over tomato and zucchini in casserole dish…..
  6. Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
  7. Let rest for 10 minutes…..
  8. Serve and enjoy πŸ˜‰!

So that is going to wrap this up for this exceptional food zucchini casserole recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!