Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, skillet breakfast burrito. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
It's all made with country sausage, pieces of bacon, fluffy scrambled eggs, diced crispy potatoes and then topped with cheese. All put together in a hot skillet. And when the cheese is all melted, it's ready to wrap into a soft, warm flour tortilla.
Skillet Breakfast Burrito is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Skillet Breakfast Burrito is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have skillet breakfast burrito using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Skillet Breakfast Burrito:
- Make ready 1 tortilla
- Prepare 2 eggs
- Get 3 oz ground beef
- Prepare 4 oz potato
- Prepare 2 oz red jalepeño
- Prepare 2 oz tomato
- Take 1 oz cheddar cheese
- Get 1 oz green pepper
- Take 1 oz red pepper
- Get 1 tbsp butter
- Take 1 tsp garlic powder
- Take 1 tsp ground black pepper
- Get 1/2 tsp cayenne pepper
- Make ready 1/2 tsp salt
It's also VERY easy to double and feed a crowd! Uncover skillet, and place tortilla over the egg layer. Gently flip with a spatula so the tortilla is on the bottom and egg layer is on top. Beat the eggs in a medium bowl until frothy.
Steps to make Skillet Breakfast Burrito:
- Wash and peel potato. Chop into 1/2" cubes, add 1/2 of salt and pepper. Cut green and red pepper into 1/2" squares.
- Remove ends of red jalepeños, tomato, cayenne pepper, and garlic powder. Combine in blender, and pulse until finely chopped.
- Pack ground beef into a rectangular patty, sprinkle with remaining salt and pepper, and cook in pan. Cook until internal temperature is 155°F.
- Combine butter, potatoes, and red and green peppers in frying pan. Sautée until peppers and potato soften.
- Add 3 eggs to pan with potato mix. Stir until scrambled and fully cooked.
- Plate tortilla, then sauce, cheese, beef, and egg mix. Wrap with both ends closed.
This low carb breakfast burrito is delicious, easy to make, and just may become one of your go-to keto breakfast ideas! It pairs all the best keto ingredients - pork sausage, bacon, two types of cheese and eggs into one amazing burrito recipe. Drain on a paper towel-lined plate and pour off half the fat. A breakfast burrito is traditionally filled with ingredients typical of an American breakfast like eggs, hash browns and sausage or bacon to start, and it all gets wrapped in a flour tortilla. Thanks to this easy recipe, you can make a batch of breakfast burritos on Sunday and stash them in your freezer for a quick grab-and-go breakfast all.
So that is going to wrap it up with this exceptional food skillet breakfast burrito recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
