Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken chili tacos/burritos. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Delicious and simple Green Chili Chicken Burritos are a great weeknight dinner made with diced chicken, cream cheese, and canned green chili enchilada sauce. With just a few ingredients and little prep, you can have an easy meal that is tasty enough to entertain with. Home > Recipes > green chili chicken burrito.
Chicken chili tacos/burritos is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken chili tacos/burritos is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have chicken chili tacos/burritos using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken chili tacos/burritos:
- Get 1 lb chicken breasts
- Prepare 1 large onion, chopped
- Prepare 1 can chili beans (med or hot)
- Make ready 1 cup white rice
- Get 3 tbsp minced garlic
- Make ready 1 envelope taco seasoning
- Prepare 1 1/2 cup warm water
- Take 1 cup salsa
- Take 1 shredded cheese
- Get 1 sour cream
Coat chicken thighs with olive oil and place in baking pan. I didn't put cheese inside burritos. I chose to top stuffed burritos with a thin layer of salsa and heavy layer of Mexican blend cheese. With the remaining mixture I chose to make a Mexican chicken soup.
Instructions to make Chicken chili tacos/burritos:
- Brown chicken
- Add onion, taco seasoning, rice, water, and garlic
- Let this cook down a bit
- Add chili beans and salsa
- Let simmer and cook down on low/med heat for about 10 min stirring occasionally.
- I used soft tortillas and put sour cream and shredded cheese first the the taco mixture…this melts the cheese! Wrap or add whatever else you want on a taco/burrito and enjoy!
Consider it for chicken tinga tacos, burritos, flautas, topping tostadas, chicken tortas, even over rice with other fixings for a satisfying burrito bowl. Add in extra ingredients like refried beans, black beans, sour cream or Mexican crema, extra sliced roasted jalapenos, shredded cheese, all your favorites. So enter the easiest weeknight chicken tacos ever. With a simple spice rub - chili powder, cumin, paprika, oregano, garlic powder - the chicken is seasoned just right, thrown on the skillet and cooked through completely before dicing them up into bite-size pieces. Baked Chicken Burritos AKA 'skinny chimichangas' are restaurant delicious without all the calories!
So that’s going to wrap it up with this exceptional food chicken chili tacos/burritos recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
