Smothered Green Chile Steak burritos
Smothered Green Chile Steak burritos

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, smothered green chile steak burritos. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beef and enchilada sauce cook all day, then I make burritos with the meat, beans, and cheese, then cover those with the sauce and more cheese. How to make smothered beef burritos: Add beef stew meat to the slow cooker. Sprinkle with salt, pepper and oregano.

Smothered Green Chile Steak burritos is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Smothered Green Chile Steak burritos is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have smothered green chile steak burritos using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Smothered Green Chile Steak burritos:
  1. Make ready Tortillas
  2. Make ready 1 steak of choice
  3. Take 1 can refried beans
  4. Take 1 can Stokes green Chile with pork
  5. Take 1/2 C cooked rice
  6. Make ready Sour cream
  7. Make ready Shredded cheddar cheese

Reduce heat to medium-low and simmer. Gradually whisk in the chicken stock, stirring well to avoid any lumps. To assemble the burritos These Green Chile Chicken Smothered Burritos are a seriously delicious way to satisfy your craving for Mexican food. I make these with shaved steak, and beef broth instead of chicken, I also add a can of re fried beans and beef rice a roni to extend it a little further.

Steps to make Smothered Green Chile Steak burritos:
  1. Season and grill steak. Once done slice into thin strips
  2. Warm beans and green chile in separate pots on stovetop
  3. Heat tortilla in a pan with some shredded cheese to melt
  4. Assemble burritos with all ingredients including a little green chile and roll
  5. Smother with green chile and shredded cheese and serve

The burritos smothered w/ green chilli on this site is the WORST recipe, totally wrong! The sauce is so good you'll want to eat it straight from the pan. When I was a kid my favorite food in the world was a bean and cheese burrito. Trim fat from roasts; cut meat into large chunks. Top with the chiles, onion, jalapenos, garlic, chili powder, cumin and seasoning blend if desired.

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