Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, cheesy chicken burritos. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cheesy Chicken Burritos is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Cheesy Chicken Burritos is something that I’ve loved my whole life. They are fine and they look fantastic.
Baked Chicken Burritos AKA 'skinny chimichangas' are restaurant delicious without all the calories! These Chicken Burritos are made super easy by stuffing them with the BEST slow cooker Mexican shredded chicken, baking to golden perfection and smothering in most incredible Cheesy Green Chili Sour Cream Sauce. You can make the chicken and sauce ahead of time and then reheat for crazy fast assembly!
To get started with this recipe, we must first prepare a few ingredients. You can have cheesy chicken burritos using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Chicken Burritos:
- Make ready 2 small cans Campbells Chedder Cheese Soup
- Make ready 1/4-1/2 cup Salsa (your choice)
- Prepare 1 lb Chicken
- Prepare 2 cup white rice
- Prepare 2 cup Chicken Broth
- Take 1/2 cup Salsa (your choice)
- Take Tortilla Shells
Now, grab that Cheesy Chicken Burrito Casserole out of your oven! That is a whole bunch of melted deliciousness right there! Wrap into a burrito and place into a baking dish. This Cheesy Chicken Burritos recipe makes a favorite meal.
Instructions to make Cheesy Chicken Burritos:
- Stir Chicken Broth, Rice and 1/2 cup Salsa then cook (I use the Instant Pot and hit the Rice button.
- Cube chicken then fry in the pan on Medium heat until cooked.
- Mix Soup and Salsa into fry pan with chicken and lower heat to simmer for about five minutes to heat up the remaining ingredients.
- Either combine Chicken mixture and Rice in the Tortilla Shells or place Chicken mixture in the Tortilla and serve with the rice.
Filled with chicken, cheese, and vegetables, this is a burrito recipe you'll love serving! As soon as the RV stopped long enough in the driveway for me to fling the door open and run into the house, Little Buddy and I were in a foot race. I am so excited to be partnering with Sabra Hummus today and to share one of Kevin's new favorite quick and easy dinners. :) He requests this one just about every week! I think rice and chicken enchiladas are his two favorite foods ever. Cheesy Chicken Burrito Skillet is the gluten-free version of a cheesy, stuffed burrito.
So that’s going to wrap it up for this special food cheesy chicken burritos recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
