Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, crispy bean burritos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crispy Bean Burritos is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Crispy Bean Burritos is something that I have loved my entire life. They are fine and they look fantastic.
Crispy Bean and Cheese Burritos recipe is guaranteed to be family approved, and is perfect for an easy weeknight dinner. They're freezer friendly and vegetarian, with seasoned refried beans and fresh shredded cheese layered inside a tortilla and cooked until crispy. Coat the top and bottom of the burritos with non-stick cooking spray.
To get started with this particular recipe, we have to prepare a few components. You can have crispy bean burritos using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Bean Burritos:
- Make ready 4 large burrito size tortilla shells
- Get 1 can refried beans
- Get 1 cup shredded cheese
- Make ready 1/4 cup vegetable or canola oil
- Get Toppings as desired:
- Prepare Sour cream, salsa, guacamole, lettuce, tomato, taco sauce
Coat the top and bottom of the burritos with the nonstick cooking spray. For the "ridges" use a griddle that has the ridged lines. Crispy Black Bean Quinoa Burritos are the way to go! They make the perfect weeknight meal, especially since it's back to school time!
Instructions to make Crispy Bean Burritos:
- Preheat oven to 400 degrees. Lay out tortillas and spread each equally with refried beans.
- Top each equally with shredded cheese.
- Roll up leaving ends open. Using the palm of your hand push beans along the middle towards ends to sort of flatten and make filling equal throughout burrito.
- Heat oil in skillet.
- Fry burritos (2 at a time) in oil for 30 seconds per side. Remove to a plate lined with paper towels to drain off extra oil.
- Place on a rimmed baking sheet and place in oven for 10 minutes.
- Remove from oven and allow to set for 5 minutes.
- Enjoy with your favorite toppings!
We know you are all busy! Crispy burritos with black beans, corn, peppers, cilantro, quinoa, and cheese. Serve with Creamy Avocado Yogurt Dip and you have a fun, healthy, and. In a medium bowl, mix together refried beans and taco seasoning. This crispy black bean Vegan Burrito recipe is the best burrito in town!
So that’s going to wrap it up for this special food crispy bean burritos recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
