"Delicia" cake: with cookies, caramel, cream and banana! Argentina cake
"Delicia" cake: with cookies, caramel, cream and banana! Argentina cake

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, "delicia" cake: with cookies, caramel, cream and banana! argentina cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

"Delicia" cake: with cookies, caramel, cream and banana! Argentina cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. "Delicia" cake: with cookies, caramel, cream and banana! Argentina cake is something which I have loved my entire life. They’re nice and they look wonderful.

Great recipe for "Delicia" cake: with cookies, caramel, cream and banana! Learn how to make your favorite recipes in no time. We have everything from easy to expert recipes!

To begin with this recipe, we must prepare a few components. You can have "delicia" cake: with cookies, caramel, cream and banana! argentina cake using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make "Delicia" cake: with cookies, caramel, cream and banana! Argentina cake:
  1. Make ready 1 pack vanilla or coconut cookies
  2. Get Caramel or dulce de leche
  3. Get 180 ml buttermilk (milk cream)
  4. Make ready 1 banana

Sweet, creamy, crunchy. this dessert has it all! Butter and flour the cake pans or bundt pan. In a large mixing bowl, sift together the flour, sugar, baking powder, baking soda and salt. Add the shortening, buttermilk and bananas.

Instructions to make "Delicia" cake: with cookies, caramel, cream and banana! Argentina cake:
  1. First we will crush the cookies and put them as the base of our cake. Crushing them through the base ๐Ÿ˜œ
  2. Then we will put our caramel or dulce de leche on top of the crushed cookies! If you can't find dulce de leche you can buy the caramel candies and melt them!
  3. Then we will cut the banana on the half and one half we will cut into slices and put them on top of the caramel.
  4. Now we'll make chantilly cream! And I'm about to give you the tip to make it have the perfect consistency! You will put in your electric blender or mixer the buttermilk, 3 tablespoons of sugar and 1 teaspoon of milk powder! When you have your Chantilly done all you have to do is put half of it on top of the bananas.
  5. All you have to do now is repeat this process one more time! Cookies, caramel, banana, cream
  6. By last decorate with chocolate and refrigerate your cake before you eat it. It tastes better when it's really cold!

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