Tuna and kale pasta bake
Tuna and kale pasta bake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tuna and kale pasta bake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sharing Delicious Italian Recipes Just Got Easier. Spread pasta mixture onto a prepared baking sheet. Tuna and kale pasta bake step by step : Boil the pasta!

Tuna and kale pasta bake is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Tuna and kale pasta bake is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook tuna and kale pasta bake using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tuna and kale pasta bake:
  1. Get 1 can tuna
  2. Prepare kale
  3. Get mayonnaise
  4. Take green (or red, or both!) pesto
  5. Get cheese (e.g. mature cheddar)
  6. Take dash salt
  7. Make ready ground black pepper
  8. Take herbs (e.g. mixed Italian, basil…)
  9. Get pasta
  10. Get peas

Then add the garlic and the kale, stir well. Soften a chopped onion in a large frying pan. Pour in tinned tomatoes and cream, bring to the boil, then stir in cooked pasta. Drain and pat dry with paper towels.

Instructions to make Tuna and kale pasta bake:
  1. Boil the pasta! I tend to use 3 or 4 portions worth so as to fill the oven dish which lasts me about 4 servings, but depends on your portion size! Boil as much or as little as needed, adjust quantity to requirements :)
  2. Add in the peas so the peas and pasta are done at the same time. I usually add them about 3-5mins before the pasta is cooked.
  3. Drain the peas pasta!
  4. Add in the tuna, mayo, pesto, kale and plenty of cheese. I usually use 1 can of tuna, a large handful, or a couple, of kale (I have small hands and kale shrinks when cooked), plenty of pepper and herbs, a dash of salt and lots of cheese :) I have the queezy mayo bottles and add plenty - hold down for about 5 seconds. You can use all f these ingredients to taste. You can also add some chili flakes or olives too!!
  5. Mix all together
  6. Put into oven about 180°C for approximately 15mins or until cheese melted/browning on top
  7. Sprinkle more cheese (I chose a mix or grated mozzarella and cheddar for mine) on the top. I also sprinkle more pepper and herbs on top too
  8. Eat!

While penne is cooking, melt butter in a large saucepan over medium heat. Cook pasta in a large saucepan of boiling water according to packet instructions. Add in the tuna, mayo, pesto, kale and plenty of cheese. Assemble & Bake - Add tuna into pasta and flake into large chunks with fork (not too much, don't want it to turn to mush when stirred). Add corn, pour over sauce, then gently stir.

So that’s going to wrap it up for this special food tuna and kale pasta bake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!