Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tuna pasta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sharing Delicious Authentic Italian Recipes Just Got Easier. Looking for tuna pasta salad recipes? Tuna pasta is a true one-pot meal and the answer to your weeknight dinner needs.
Tuna Pasta is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Tuna Pasta is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tuna pasta using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Pasta:
- Make ready 4 servings desired Pasta
- Take 2 cans (5 oz each) Tuna drained
- Make ready 1 can (8 oz) Sliced Mushrooms drained
- Make ready 1 Tbsp Olive Oil
- Get 1 tsp Ground (Cayenne) Red Pepper
- Take 1 tsp Chili Powder
- Make ready 1 tsp Parsley
- Make ready 1 Tbsp Minced Garlic in Water
- Take Lemon Juice
- Prepare Vinegar (White Balsamic or Apple Cider)
It's well known as a staple among university students and young singles. But, there are many tasty Italian canned tuna pasta recipes. Some are traditional and others more contemporary. Some are super simple, others a bit more complicated.
Steps to make Tuna Pasta:
- In one pot, boil water and fully cook pasta. Then strain. I prefer using Linguine noodles.
- In a skillet, while pasta is cooking, add Oil and Tuna, stir to mix together. Cook on medium heat.
- Add all four Spices and Mushrooms then stir together. Cook completely.
- Add 2 Tbsp of Lemon Juice and 2 Tbsp of Vinegar then let simmer until liquids are mostly gone.
- Top tuna mix on pasta. Splash with desired amount of lemon juice and vinegar and enjoy!
This canned tuna pasta recipe is quick, healthy, and comforting. The perfect recipe when you don't have a lot in your pantry! This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it. Pour dressing over salad, toss until coated, and add hard-boiled eggs on top.
So that is going to wrap it up for this special food tuna pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
