Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mexican chicken chili. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mexican Chicken Chili is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Mexican Chicken Chili is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mexican chicken chili using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Chicken Chili:
- Take 1 cup rice
- Make ready 2 tbsp Goya sofrito
- Take 1/2 chopped onion
- Make ready 3 boneless chicken breast
- Prepare 1/2 bunch cilantro
- Get 1 can diced tomatoes with green chilies
- Take 1 envelope white chili seasoning
- Get 2 can Bush's Cocina Latina beans (frijoles a la mexicana)
Steps to make Mexican Chicken Chili:
- Boil chicken. Make sure not to overcook.
- Boil rice. (I use the boil in a bag)
- Chop onions and cilantro
- In a large pot, combine beans, tomatoes, onion, cilantro, cooked rice, sofrito, and the seasoning pouch
- Chop chicken into small pieces then mix into the other ingredients
- Cook over medium heat for 20 minutes.
- Top with sharp cheddar cheese for best results :)
So that is going to wrap this up for this exceptional food mexican chicken chili recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
