Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy sweet & spicy pork with tuna spaghetti. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creamy sweet & spicy pork with tuna spaghetti is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Creamy sweet & spicy pork with tuna spaghetti is something which I’ve loved my whole life.
My Creamy Sweet Corn Salad recipe is an easy summer side dish with lots of fresh basil and a yummy sour cream and buttermilk dressing. This simple salad could easily steal the show at your next barbecue! Creamy corn salad is one of the highlights of summer.
To get started with this recipe, we must first prepare a few ingredients. You can have creamy sweet & spicy pork with tuna spaghetti using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy sweet & spicy pork with tuna spaghetti:
- Get 1/2 ribbon cut spaghetti
- Take 1 whole white onion (minced)
- Take 4 pcs chilli (finely chopped)
- Get 4 cloves garlic (minced)
- Take 5 tablespoons brown sugar
- Take 250 grams all purpose cream
- Take 250 grams canned tuna
- Get 1/4 kilo ground pork
- Get 1/2 kilo tomato sauce
I served Creamy Sweet Corn with Creamy Scalloped Potatoes and Ham the first time I made it. I took my mother's delicious sweet potato casserole recipe and gave it a new twist by adding the tempting taste of orange-a fruit very abundant in our state. The flavors are wonderful together and make this dish a family favorite. —Norma Poole, Auburndale, Florida. For extra creamy sweet potatoes, stir in sour cream or a splash of heavy cream, milk, or half-and-half.
Steps to make Creamy sweet & spicy pork with tuna spaghetti:
- Cook the pasta on a separate cookware. Put 5 pinches of salt and a dash of olive oil in 1 litre of water. Wait to boil. Put it in the pasta and cook till' aldente'.
- Saute garlic, onion, chilli using the oil from your canned tuna. Wait until onion becomes translucent..
- Add ground pork and tuna. Wait until pork becomes golden brown..
- Pour in the tomato sauce. Add 200 grams of all purpose cream and 5 tablespoons of sugar. Cook it for 10-15 minutes to oxidize the tomato sauce.
- Don't forget to blanch your pasta in a bowl of cold water to keep it aldente'. - - Put the pasta in a bowl. - - Pour in a good amount of sauce and the remaining all purpose cream for presentation. - - Enjoy, the sweet & spice creamy pork & tuna pasta! Filipino style!
Serve with extra butter and chopped fresh herbs (optional) on top. Keep them tightly covered in the refrigerator. Creamy Sweet Potato Salad will steal the spotlight from the entree at your next picnic or potluck. A Greek yogurt-mayo mix lightens up this sweet potato recipe so it's not as heavy as the typical potato salad. Instant Pot Carnitas are made with pork shoulder, fresh orange and lime juice, seasoning and cooked in your pressure cooker until juicy and tender.
So that’s going to wrap this up for this exceptional food creamy sweet & spicy pork with tuna spaghetti recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!