Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, super easy pickled red onions. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
How to make quick and easy pickled red onions. Thinly slice onion - I usually do this by hand with a super sharp chef's knife but if you own a mandoline now is the time to bust it out and make it useful! Just remember to always be careful when using a mandoline as they have been known to take off fingertips.
Super Easy Pickled Red Onions is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Super Easy Pickled Red Onions is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have super easy pickled red onions using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Pickled Red Onions:
- Make ready 1 medium red onion, thinly sliced
- Get 1 cup white wine vinegar
- Prepare I teaspoon sugar
- Take 1 teaspoon kosher salt
- Prepare 1/2 teaspoon yellow mustard seeds
- Get 12 whole black peppercorns
- Make ready 8 whole allspice
- Get 1 bay leaf
- Take 3 sprigs fresh thyme
How to Make Pickled Red Onions. Slice the red onions as thin as you can! I use a mandoline for this (this is the mandoline I have). Not only does it get them super thin, it also gets the job done insanely quickly.
Instructions to make Super Easy Pickled Red Onions:
- Peel the red onion, cut into 1/4" thick slices.
- Place in bowl and pour boiling water over the sliced onions and let sit for 30 seconds. Then rinse in cold water.
- In a small bowl, combine the vinegar, sugar and salt. Stir until dissolved.
- Place the red onion slices in a jar that has an airtight fitting lid. Add the remaining ingredients and then pour over the vinegar mixture. Refrigerate.
- Delicious served with hamburgers, tacos and salads. Enjoy!
Stuff all the red onions in the jar of your choice. Pickled onions can be used in salads, potato salad, it is great with eggs - scrambled, fried or omelets. Try them on top of a burger or roast. They are also amazing with tacos of diced up and mixed into guacamole. Put pickled onions on some pulled pork or barbecue.
So that is going to wrap it up with this special food super easy pickled red onions recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
