Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chickpea lasagna pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chickpea Lasagna Pasta is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Chickpea Lasagna Pasta is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have chickpea lasagna pasta using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chickpea Lasagna Pasta:
- Make ready 1 box bowtie noodles
- Get 1 can Chickpeas
- Prepare 1 can diced tomatoes (drained)
- Take 1 can tomato sauce
- Get 1 can sliced olives (optional)
- Make ready 2 Tbs butter
- Take 1 cup shredded cheese
- Prepare 1/4 cup parmesan cheese
- Prepare 1/2 chopped onion
- Prepare 3 cloves garlic
- Make ready 1/2 Tbs Italian herbs
- Make ready 1 tsp salt
- Take 1/2 Tbs onion powder
- Make ready 1/2 Tbs garlic powder
- Take 1/2 Tbs Italian parsley
Steps to make Chickpea Lasagna Pasta:
- Boil Bowtie noodles as directed on box. As noodles are cooking add butter, garlic and onions into a shallow sauce pan. Saute until onions are translucent in color.
- Drain and rise your chickpeas and add directly into the sauce pan. Then add your can of olives (optional), and diced tomatoes. Let cook on medium heat for 5 minutes, stirring frequently.
- Add in your favorite tomato sauce. Add in your 1/4 cup parmesan cheese and stir until well combined. Cover and let simmer for 10 minutes.
- Drain pasta and remove from heat. Combine pasta with your sauce. Add in 1 cup of shredded cheese. Mix together and let sit 5 minutes covered before serving.
So that’s going to wrap it up with this exceptional food chickpea lasagna pasta recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!