Tuna Cake Salé (Savory Cake)
Tuna Cake Salé (Savory Cake)

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, tuna cake salé (savory cake). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cake salé au thon, au saumon fumé, aux légumes, tomates confites, au fromage de chèvre, chorizo. Bien sûr, les cakes salés sont encore meilleurs dégustés juste tièdes. To prevent the cake salé from drying out in the freezer, wrap each slice in film paper before putting it in a ziplock bag.

Tuna Cake Salé (Savory Cake) is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Tuna Cake Salé (Savory Cake) is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have tuna cake salé (savory cake) using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Cake Salé (Savory Cake):
  1. Make ready 1 cup flour
  2. Make ready 1 tsp baking powder
  3. Take 1/2 cup milk
  4. Make ready 1 egg
  5. Make ready 6 shallots, peeled and halved (you can use half an onion)
  6. Take 1/2 bell pepper, diced
  7. Prepare 1 can tuna in oil
  8. Prepare 1/2 tsp salt
  9. Prepare 1/2 tsp powdered broth
  10. Get Paprika flakes as topping

Add egg, then milk, stir well. Ingrédients: saucisse de morteau,oeuf,vin blanc,huile,farine,levure chimique,comté râpé,sel,poivre. Pas d'apéritif dînatoire, de buffet et de pique-nique sans cake salé. Facile et rapide à préparer, il a l'avantage de pouvoir être dégusté aussi bien chaud que froid.

Steps to make Tuna Cake Salé (Savory Cake):
  1. Combine and mix well flour and baking powder. Add egg, then milk, stir well.
  2. Add tuna in oil. Mix thoroughly. Add the rest of the ingredients (except paprika flakes). Mix well.
  3. Coat a casserole dish with a bit of oil or butter. Pour the batter inside. Top with paprika flakes.
  4. Bake in approximately 180 Celcius degrees for about 30 minutes. Alternatively, you can insert a skewer inside the cake. If it is clean (not runny), it is done.

Autre avantage du cake salé, c'est la possibilité de satisfaire toutes les papilles car on peut y mettre ce qu'on veut, des légumes à la viande en passant par le fromage et le poisson. See more ideas about Food, Ethnic recipes, Savoury cake. Mon verdict sur les mug cakes salés. Pas mal du tout pour varier et s'amuser un peu sans faire d'efforts en cuisine. Cependant, comme toutes les recettes au micro-ondes, on ne peut pas vraiment s'attendre à des résultats spectaculaires.

So that’s going to wrap this up with this special food tuna cake salé (savory cake) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!