Oh so goood, Spanish Rice with Chorizo
Oh so goood, Spanish Rice with Chorizo

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, oh so goood, spanish rice with chorizo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Oh so goood, Spanish Rice with Chorizo is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Oh so goood, Spanish Rice with Chorizo is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook oh so goood, spanish rice with chorizo using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Oh so goood, Spanish Rice with Chorizo:
  1. Take 2 scallions chopped thinly
  2. Make ready 1 small onion diced finely
  3. Get 1 cup of goya sofrito in a jar
  4. Take 1 can tomato sauce
  5. Take 3 cup of white long grain rice, rinsed.
  6. Take 1 1/2 tbsp cilantro (optional, I was put so I omitted this this time)
  7. Take 2 tbsp EVOO
  8. Take 1 can of goya pink beans (I used the seasoned one with Olive oil, cilantro & onion) or any bean of your liking. Reserve can for liquids.
  9. Take 1 packages of chorizo sausage with 2 pcs in it diced small
  10. Make ready 1 envelope goya sazon with anchiote
Instructions to make Oh so goood, Spanish Rice with Chorizo:
  1. Gather a large 4qt pot and add the EVOO under medium heat. (EVOO burns extremely quickly, so adjust accordingly)
  2. when warm, add chorizo and brown until golden but not crispy. Add diced onions when you reach that state and continue to cook until onions are translucent.
  3. Add the sofrito and let it come to a slight boil, then add the tomato sauce,envelope of sazon and beans . Let it start to bubble again to let the flavors meld and then add scallions. keep stirring so that it doesn't stick.
  4. use the same can from the beans to add 1 1/2 cups of water and then your rinsed rice. Stir until blended, lower heat and cook 1 hour covered. When done, fluff and serve as usual. Enjoy!

So that is going to wrap this up with this exceptional food oh so goood, spanish rice with chorizo recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!