Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tuna egg mayo sandwich. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
This wikiHow article will teach you "How To Make a Tuna Egg Sandwich". This is also best for picnics in the park, for your children's snacks and many more! Tuna and Egg Salad Sandwich is a delicious, easy sandwich recipe that has been a family favorite forever.
Tuna egg mayo sandwich is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Tuna egg mayo sandwich is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have tuna egg mayo sandwich using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tuna egg mayo sandwich:
- Prepare 3 eggs
- Make ready Breads
- Prepare Tuna
- Take Mayo
- Prepare Cherry tomatoes
Mayonnaise also contains egg yolk and is less sweet than salad dressing. They can be used interchangeably so you decide which you prefer. Stuff tuna salad in hollowed out tomatoes or avocado halves for a fresh take on lunch. Swap out the tuna for chicken or ham, adding some spicy brown or Dijon mustard with the mayonnaise in the dressing.
Instructions to make Tuna egg mayo sandwich:
- Whisk the eggs, season, then cook in a non-stick pan until scrambled and creamy.
- Mix the cooked eggs with Tuna and cherry tomatoes, seasons with black pepper. May mix with avocado if you like.
- Toast the bread and serve with the tuna mixture. Enjoy.
Yes, tuna egg salad is healthy. Here are some of the vitamins and minerals you get when have a serving of this tuna fish salad recipe with egg. But despite the health benefits to Helmman's mayo, it is still high in fat and calories. To make a tuna sandwich, start by mixing canned tuna with celery, onion, mayonnaise, lemon juice, salt, and pepper in a bowl. Then, spread the tuna mixture onto a slice of bread and top it with another slice to finish your sandwich.
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