Tuna Salad Sandwich
Tuna Salad Sandwich

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tuna salad sandwich. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

The trick to a top-notch tuna salad recipe is the inclusion of both crunch and zest. Crunch comes from chopped celery and onion, and a dash of lemon juice adds the perfect, seafood-friendly zing. To make the best tuna salad sandwich, it helps to start with high quality canned tuna.

Tuna Salad Sandwich is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Tuna Salad Sandwich is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have tuna salad sandwich using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Salad Sandwich:
  1. Make ready 1 can tuna chunks
  2. Prepare 1 small green paprika, diced
  3. Take 1 small red paprika, diced
  4. Get Half onion, chop roughly
  5. Get Mayonnaise
  6. Make ready Salt and pepper
  7. Prepare Slices your favourite bread

I'm a huge fan of tuna salad and try to always keep it in the fridge. This makes for a quick meal and it is super filling and inexpensive to make. The tuna is packed with protein and so budget friendly. You will love how easy it is and it tastes much better than anything you can buy in the stores.

Instructions to make Tuna Salad Sandwich:
  1. Mix tuna, paprika, onion, and mayonnaise in a bowl, adjust the taste. In the picture shown, I only use green paprika.
  2. Spread on the bread, put in panini toaster.
  3. Cut into halves, serve with french fries.

Tuna Salad Sandwich I gave Mom's original recipe a boost by adding onion and green pepper to these delightfully different tuna sandwiches. With hard-cooked eggs and cheese, the filling tastes fresh, not fishy, and the rolls stay nice and crispy. There are a few things that you'll need to make what my family declares as the best tuna salad sandwich they've ever tasted. Tuna - I prefer to use light tuna packed in olive oil as I believe it has a less intense flavor. I continually try to review to find up to date information regarding sustainable fish and seafood as well as the brands that contain the least amount of mercury and.

So that is going to wrap this up with this exceptional food tuna salad sandwich recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!