Dad's Famous BBQ Pork Mac n Cheese
Dad's Famous BBQ Pork Mac n Cheese

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dad's famous bbq pork mac n cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dad's Famous BBQ Pork Mac n Cheese step by step. Add ginger ale, water (as needed to cook pork), garlic, onion, marjoram and cinnamon to crock pot and stir. Add thawed pork roast to mixture.

Dad's Famous BBQ Pork Mac n Cheese is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Dad's Famous BBQ Pork Mac n Cheese is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have dad's famous bbq pork mac n cheese using 20 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Dad's Famous BBQ Pork Mac n Cheese:
  1. Prepare 1 1/2 cups Cranberry Ginger Ale
  2. Make ready Water (As needed)
  3. Prepare 2 cloves garlic
  4. Make ready 1/2 of an onion
  5. Take 1 TBSP Marjoram
  6. Prepare 1 TSP Cinnamon
  7. Get 2 TBSP (Grill Mates) Brown sugar Bourbon seasoning
  8. Make ready 1 TSP Honey
  9. Take 1 TBSP BBQ sauce
  10. Prepare 1 lb Pork Roast
  11. Prepare BBQ Sauce
  12. Take 1 lb Elbow macaroni
  13. Make ready 1 Stick butter
  14. Make ready 2 oz Cream Cheese
  15. Prepare 8 oz Extra Sharp White Cheddar
  16. Make ready 4 oz Monterey Jack
  17. Make ready 16 oz Heavy Whipping Cream
  18. Take 3 oz Swiss
  19. Get 1/2 cup Grated Parmesan
  20. Prepare 1 hand full Mozzarella

Tangy barbecue sauce, cheesy mac and a sprinkling of buttery, toasted Progresso™ bread crumbs team up to make this meal a total hit. Whether you serve this up at the tailgate, book club or slumber party, it's sure to find fans. Even better, this crowd-size bake isn't hard to make. It all starts with your stock of frozen (or store-bought) pulled pork.

Instructions to make Dad's Famous BBQ Pork Mac n Cheese:
  1. Add ginger ale, water (as needed to cook pork), garlic, onion, marjoram and cinnamon to crock pot and stir.
  2. Add thawed pork roast to mixture. Top with brown sugar Bourbon seasoning, BBQ sauce and honey.
  3. Cook on high heat for 3-4 hours, or until meat is tender.
  4. Drain any remaining broth. Shred pork, then add BBQ sauce (personal preference on how much sauce you like).
  5. Cook macaroni until al dente.
  6. Cube Cheddar, Monterey Jack and swiss cheeses.
  7. In a sauce pan add butter and whipping cream on medium/low heat. Stir together once butter melts and add cream cheese.
  8. Once cream mixture is melted, slowly add the cubes of cheese. Stirring continually until all cheese is melted.
  9. Add parmesan cheese and stir for 2 minutes. Making sure cheese is dissolved and well mixed. Remove cheese sauce from heat.
  10. In a casserole dish mix macaroni and cheese sauce together. Then layer BBQ pork on to the macaroni. Top with a hand full of mozzarella.
  11. Bake at 350° uncovered for 10 minutes.
  12. Let stand a few minutes out of the oven, cheese sauce will be like molten lava, and enjoy!

The homemade cheese sauce comes together. Best pasta for macaroni and cheese. As the name suggests, the iconic elbow macaroni is always a favorite as the base for any macaroni and cheese. It is short yet sturdy and holds up with the cheesy sauce. Almost any pasta can be used, but I would not use spaghetti, fettuccini or linguine type noodles.

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