Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, easy chocolate chip muffins. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Chocolate Chip Muffins is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Easy Chocolate Chip Muffins is something that I have loved my entire life. They are nice and they look fantastic.
With the sugar topping, they were plenty sweet. These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast or brunch.
To get started with this particular recipe, we must prepare a few components. You can have easy chocolate chip muffins using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Chocolate Chip Muffins:
- Prepare Dry
- Get 160 g flour
- Make ready 50 g white/caster sugar
- Get 1 tbsp baking soda
- Get Wet
- Get 1 egg
- Make ready 30 ml oil
- Take 80 ml milk
- Make ready Mix-ins
- Make ready 1/2 cup chopped choc or choc chips
Stir into dry ingredients just until moistened. In a large bowl, whisk together flour, salt, baking powder, and baking soda. In another large bowl, using a hand mixer, beat butter and. An easy banana chocolate chip muffin recipe made with ripe bananas and basic pantry staples.
Instructions to make Easy Chocolate Chip Muffins:
- Mix the dry ingredients with a whisk until combined fully.
- Slowly stir in the wet, don’t over mix or the muffins will be dense and not fluffy.
- Mix in the chocolate of choice.
- Separate into 8 lined muffin tins and bake in a preheated oven at 180c for 15-18 minutes until golden brown.
- You can add my coffee frosting recipe on my page to add some sweetness and turn them into mocha cupcakes!!!
This is a delicious grab and go breakfast and a fun weekend baking project. I also used mini chocolate chips. They did take longer to bake because I really filled my muffin tins–my muffins were GINORMOUS. One of THE BEST chocolate muffins we've ever had. Noone could tell that I cut back the sugar or the fat in the recipe.
So that is going to wrap it up with this special food easy chocolate chip muffins recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
