Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy open faced tuna melts. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Open Faced Tuna Melts is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Easy Open Faced Tuna Melts is something which I have loved my entire life.
In a small bowl, combine the first six ingredients; stir in tuna. Spread over each bun half; top with a tomato slice. This Open Faced Tuna Melt is a little spicy, cheesy, has no mayonnaise and is loaded with flavor!
To begin with this particular recipe, we must prepare a few components. You can have easy open faced tuna melts using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Easy Open Faced Tuna Melts:
- Get Tuna Salad:
- Prepare 2 cans (6 oz.) each tuna
- Get 1/3 cup mayo
- Get Juice from 1/2 lemon
- Make ready 2 tbsp. finely diced celery
- Get 2 tsp. Dijon mustard
- Take 1/4 tsp. each salt and pepper
- Prepare Tuna Melts:
- Get 4 English muffins, split
- Make ready Tuna salad
- Get Shredded cheddar cheese
Using a pastry brush, lightly but evenly brush both sides of each slice of bread with oil, clarified butter, or melted butter. Diner comfort food just got a makeover! This classic tuna melt has the perfect amount of crunch, melty cheddar cheese, and veggies. Melts are one of my favorite types of lunch sandwiches.
Instructions to make Easy Open Faced Tuna Melts:
- To make the tuna salad, just place the tuna in a large bowl and break it up with a fork. Stir in all the rest of the ingredients together and set it aside. Set the oven to broil and lay out the split muffins on a baking tray. Broil them until toasted to your liking, then set the oven temperature to 400°F.
- Top the toasted muffins with the tuna salad, then with a sprinkle of cheddar. Place them in the oven for 8-10 minutes, until the cheese has melted. That's it! Serve it up with whatever side items sound good.
If you love a hot sandwich, you should also try these Open-Faced Turkey Melts and Egg and Tomato Breakfast Melts. If you want a cold sandwich, definitely check out my Open Faced Tuna Sandwich with. These Open Faced Tuna Melts are so easy to make, and full of amazing flavor. They are also full of protein and all the goods, so you don't have to feel guilty feeding them to your family. You will love how easy these are to make, and how amazing they taste.
So that’s going to wrap this up with this exceptional food easy open faced tuna melts recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
