Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, kim's green beans, ham and potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
I like this green beans, potatoes, and ham recipe because of the mix of flavors. A touch of cinnamon and cloves goes well with the ham. The thyme goes great with the green beans.
Kim's Green Beans, Ham and Potatoes is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Kim's Green Beans, Ham and Potatoes is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook kim's green beans, ham and potatoes using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kim's Green Beans, Ham and Potatoes:
- Prepare 2 lbs green beans, snapped
- Make ready 1 cottage ham OR ham hock w/ham pieces OR 1 slice ham, chopped
- Prepare 1 med onion, chopped
- Get 6-8 red or new potatoes, halved. If using russet, quartered
- Get 1 tsp salt
- Take 1/2 tsp pepper
- Get 1 Tbsp butter or bacon grease
- Make ready Dash Lawry's Salt
- Take 1/4 tsp cayenne pepper (optional)
- Get 1/2 tsp Montreal Chicken spice (optional)
- Get 1 1/2 cups water
Which ever you choose don't forget the country Dijon! The Husband enjoys frying up a slice of Clifty Farm country ham and drizzling it with red eye gravy on a lazy Saturday morning. Recently, I started incorporating their products into other recipes, like my ham and corn casserole with cream cheese. I was so pleased with the results of the corn casserole, I knew I had to give their country ham a try in my green beans.
Instructions to make Kim's Green Beans, Ham and Potatoes:
- Combine all ingredients in Instant Pot. (Pressure Cooker)
- Next, close the lid and move the seal to the sealing position.
- Press the “Pressure Cook” button and set the Pressure level to High Pressure, and change the time to 8 minutes. (Please note that it will take about 5 minutes to come up to pressure before it starts the 8-minute pressure cooking time.)
- Let the pressure release naturally for 10 minutes and then do a quick release.
- Carefully open the lid and spoon the Ham, Green Beans, and Potatoes into a serving bowl. Or keep warm until ready to eat!
- Enjoy!
Southern-Style Green Beans and Potatoes with Ham is an easy, one pot recipe that makes a hardy side or one pot meal. At our house, it's a rare special occasion that isn't celebrated over a big bowl of Southern-Style Green Beans with Ham. Optional if needed - ham flavor bouillon to taste Instant Pot Ham Green Beans And Potatoes is a classic Southern side dish or one-pot meal, often slow cooked in a crockpot with a ham hock, but this short cut method uses chopped ham in an Instant Pot pressure cooker. It is a great way to use leftover ham from Easter or Thanksgiving. Place ham steak, potatoes, green beans, onion, and butter in a large pot with just enough water to cover.
So that is going to wrap this up with this exceptional food kim's green beans, ham and potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
