Cheddar Pineapple Tuna Loaf
Cheddar Pineapple Tuna Loaf

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheddar pineapple tuna loaf. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

A delicious moist loaf delicious and easy!! In a large bowl, stir together tuna, breadcrumbs, egg, bell pepper, and onion. Then add milk, Worcestershire sauce and Tobasco, and salt and pepper, mixing with your hands.

Cheddar Pineapple Tuna Loaf is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cheddar Pineapple Tuna Loaf is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have cheddar pineapple tuna loaf using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheddar Pineapple Tuna Loaf:
  1. Get 1 cup shredded sharp cheddar cheese
  2. Prepare 5 cans tuna fish drained
  3. Get 16 ounces pineapple tidbits
  4. Make ready 2 large eggs
  5. Prepare 2 cups butter crackers
  6. Prepare 1 small white onion diced
  7. Get 1 small red onion diced
  8. Take 1 rib celery sliced
  9. Prepare 1 tablespoon butter
  10. Take To taste salt
  11. Get To taste ground black pepper
  12. Make ready 1 teaspoon granulated garlic powder

A delicious sauce with a good texture in it!! Heat the chive oil in a pan and add the onion. When the onions are frying add the butter. Fry turning the butter brown and onions and chives in the oil lovealoaf.

Steps to make Cheddar Pineapple Tuna Loaf:
  1. Preheat oven to 400 degrees Fahrenheit dice the onions, and slice the celery. Shred the cheese.
  2. Melt the butter and add the onion and celery. Add the seasonings. Sauté till the onions are translucent.
  3. Crush the crackers. Mix everything together.
  4. Put the mixture in a meatloaf pan. Bake in the oven for 45 minutes.
  5. Let rest, and serve I hope you enjoy. This can be served cold, warm, or hot.

Love A Loaf is a modern lifestyle bakery delivering happiness. Do follow us 🙂 #lovealoaf Whisk the eggs, mustard, Worcestershire sauce and Tabasco. Mix into the fish mixture, combining well. Press into the prepared loaf tin. While the loaf is baking make the sauce by whisking together all of the ingredients, adjusting the flavour as necessary with sugar or salt.

So that’s going to wrap this up with this exceptional food cheddar pineapple tuna loaf recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!