Crunchy tuna wraps
Crunchy tuna wraps

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crunchy tuna wraps. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crunchy tuna wraps is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Crunchy tuna wraps is something that I have loved my whole life.

Crunchy Tuna Wraps Packed with protein-rich tuna and fresh veggie crunch, these colorful wraps have sensational flavor…and they're good for you, too. —Edie Farm, Farmington, New Mexico Use a fork to smash the avocado and tuna together. Add the carrots, celery, red onion, Dijon mustard, lemon juice, garlic powder, salt, and pepper. Lay a tortilla flat on a plate.

To get started with this recipe, we have to first prepare a few components. You can cook crunchy tuna wraps using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Crunchy tuna wraps:
  1. Take 1 pouch (6.4oz) light tuna in water
  2. Take 1/4 cup finely chopped celery
  3. Take 1/4 cup chopped green onions
  4. Get 1/4 cup sliced water chestnuts chopped
  5. Get 3 tablespoons chopped sweet red pepper
  6. Take 2 tablespoons mayonnaise
  7. Take 2 teaspoon prepared mustard
  8. Get 2 spinach tortillas 8” room temperature
  9. Take 1 cup shredded lettuce

Whether you are looking to take the baby weight off or whether you are just interested in healthful eating, this yummy, crunchy tuna wrap is sure to please. It starts with a low-calorie and low-fat tuna salad making it a versatile dish. This Avocado Tuna Salad is a healthy and delicious dish made with ripe avocados, tuna, cucumber, celery and red onion. Perfect for sandwiches, wraps or eaten straight up!

Steps to make Crunchy tuna wraps:
  1. In a small bowl mix the first seven ingredients until blended. Spread over tortillas sprinkle with lettuce. Roll up tightly jelly roll style.

If I don't have a bowl of my Black Bean Taco Salad or my Avocado Dip, I reach for tuna and make this salad. I never thought about creating a crunchy tuna salad with cabbage until I saw Kristen's recipe on Slender Kitchen, which she had adapted from The Kitchn. Skinny on Healthy Crunchy Tuna Salad for Two. Fresh and crisp, this healthy crunchy tuna salad is more cabbage than tuna, perfect when you're craving a light but satisfying lunch. In a small bowl, combine the first six ingredients.

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