Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy fried canned tuna with veggies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Reheat it in a microwave before serving. I love to make this easy dish as a meal prep for a week's worth of lunches. I make a big batch, and store it in portion sizes.
Easy fried canned tuna with veggies is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Easy fried canned tuna with veggies is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have easy fried canned tuna with veggies using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy fried canned tuna with veggies:
- Make ready 3 cans tuna
- Make ready 2 cups frozen veggies
- Prepare 1 large onion
- Take 5 cloves garlic
- Take 3 tablespoons lemon juice
- Get Desired spices
Starting with perfectly cooked rice, here are all the details to fully customize your favorite fried rice recipe. How to make tuna fried rice. Canned tuna is, undoubtedly, the super hero of this. Make sure you don't overcrowd the pan.
Instructions to make Easy fried canned tuna with veggies:
- Boil frozen veggies or defrost. Fry garlic and onion with olive oil until cooked
- Add veggies to garlic and onion. Then add the tuna. fry well.
- Add lemon juice and desired spices. Combine well. And serve with rice
Place the fried tuna balls on a stack of paper towels or on a strainer to drain excess oil. Drain the oil from tuna and put it in a mixing bowl. Put some oil on a pan. Once heated, pour it all at once. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!.
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