Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy canned tuna (sambal tuna). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Canned Tuna (Sambal Tuna) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Spicy Canned Tuna (Sambal Tuna) is something which I have loved my whole life.
Sambal Oelek, Goreng, Ikan & more. Fresh Sambal Chili Hot Sauce Spicy Canned Tuna (Sambal Tuna) Eating canned tuna seems boring, here is one of the trick to make eating canned tuna feels like addictive, especially for you who love spicy food :D. Heat a fry pan on high and add cooking oil.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy canned tuna (sambal tuna) using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Canned Tuna (Sambal Tuna):
- Prepare 3 canned tuna
- Prepare 5 spicy chilies(i used green chilies)
- Take 1/2 tsp pepper
- Make ready 1 red onion or 5 shallots
- Prepare 3 garlic cloves
- Get 1 tomato
- Make ready 1 tbsp olive oil
- Take 1/2 tsp white sugar
- Get 1/2 tsp salt (if the tuna is salty enough, skip the salt)
Kickin' the mayo to the CURB and subbing in protein-packed spicy Greek yogurt! We're turning the tuna roll on its head by using Genova Albacore Tuna in Olive Oil in this tuna casserole with rice! This is THE canned tuna that made Mr. Spicy Tuna Salad is a staple in our house for lunches.
Instructions to make Spicy Canned Tuna (Sambal Tuna):
- Chop onion/shallot, garlic, chikies, and tomato.
- Pre-heat a sauce pan with olive oil, pour all the chopped inggredients in, stir it well u til they are soft, sprinkle salt, sugar, and pepper, stir it well.
- Put tuna into sauce pan, mix it well with all inggredients, wait until all blend in and enjoy it.
- It can be served as hotdog, tuna sandwich, or with hot steamed rice.
We use it for everything from quick sandwiches to sushi bowls to salads. It has all the same components as a sushi style spicy tuna but is made with affordable canned tuna instead. Our other favorite tuna recipes include this Tuna Egg Salad and Avocado Tuna Salad. Combine tuna, scallions, bread crumbs, egg, mustard, garlic powder, Sriracha, salt, and pepper in a bowl. Mix until the mixture sticks together.
So that is going to wrap this up for this special food spicy canned tuna (sambal tuna) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
