Macaroni & Tuna Salad
Macaroni & Tuna Salad

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, macaroni & tuna salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Macaroni (/ ˌ m æ k ə ˈ r oʊ n i /, Italian: maccheroni) is dry pasta shaped like narrow tubes. Made with durum wheat, macaroni is commonly cut in short lengths; curved macaroni may be referred to as elbow macaroni. Some home machines can make macaroni shapes, but like most pasta, macaroni is usually made commercially by large-scale extrusion.

Macaroni & Tuna Salad is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Macaroni & Tuna Salad is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook macaroni & tuna salad using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Macaroni & Tuna Salad:
  1. Prepare 2 cups dry macaroni
  2. Take 1 can corn or 1 package of frozen corn
  3. Get 3 sticks celery, diced
  4. Get 3 (5 oz.) cans of tuna, drained
  5. Make ready 1/2 cup carrots, diced
  6. Get 1 cup mayo (adjust amount to your liking)
  7. Get 1 tsp mustard (omit or adjust to your liking)
  8. Prepare Crackers or tostada shells
  9. Prepare Garnish(Optional)
  10. Take Diced Tomatoes
  11. Get Diced Lettuce
  12. Take Salt & Pepper
  13. Make ready Tapatio

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Steps to make Macaroni & Tuna Salad:
  1. In a large pot on medium heat, bring water to a boil then add macaroni
  2. In a smaller pot, prepare your corn according to package directions
  3. Wash & cut up all your veggies; place in a large serving bowl
  4. After macaroni is thoroughly cooked, drain & set aside
  5. Drain your corn & let cool
  6. Once corn & macaroni are cooled, add both to your bowl with the chopped up veggies; stir together
  7. Add in the mayo + mustard & mix until everything is coated
  8. Cover with saran wrap or foil & let it chill in the fridge for 30 minutes
  9. Serve with crackers or tostada shells

This is the last step in creating a fantastic homemade sauce for our Baked Classic Macaroni and Cheese. Lively Italian chain with an open kitchen, known for small plates, pizzas, pastas & wine. We're sure you know it well. The final step in mastering-or messing up-this recipe is the pasta. In fact, one of the easiest mistakes when making macaroni and cheese is using the wrong kind of pasta.

So that’s going to wrap this up with this special food macaroni & tuna salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!