Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana chocolate cake w/ fruit toppings. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Chocolate Cake w/ Fruit Toppings is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Banana Chocolate Cake w/ Fruit Toppings is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook banana chocolate cake w/ fruit toppings using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana Chocolate Cake w/ Fruit Toppings:
- Get 1 cup flour
- Make ready 4 eggs separate white to yolk
- Get 1/2 cup sugar
- Prepare 1/4 cup butter melted
- Take 1 cup banana purée
- Make ready 1 bar Chocolate tablea grated and melted
- Take 2 tsp baking powder
Instructions to make Banana Chocolate Cake w/ Fruit Toppings:
- Beat egg white until it forms medium peaks. Add sugar while beating.
- Add the yolk, banana purée and melted butter then mix lightly
- Add the flour and baking powder then fold lightly until smooth
- Pour in a pan then bake for 10 mins.
- Apply the melted chocolate on top. Cool it down for 10 minutes the. Top it with fruits. Serve!
So that’s going to wrap it up for this exceptional food banana chocolate cake w/ fruit toppings recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
