Smothered Pork Chops
Smothered Pork Chops

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, smothered pork chops. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Smothered Pork Chops is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Smothered Pork Chops is something which I have loved my entire life. They are nice and they look fantastic.

Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor. Thick cut pork chops are covered in a perfect, savory gravy with onions and mushrooms. Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich and delicious gravy.

To get started with this recipe, we have to first prepare a few components. You can have smothered pork chops using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smothered Pork Chops:
  1. Make ready Pork Chops ,black pepper, onion powder,Garlic powder,Lawry's seasoing, White Whole Wheat Flour, Olive Oil, Bell pepper,Onoin, Garlic.
  2. Make ready ground black pepper
  3. Make ready Onion powder
  4. Get garlic powder
  5. Get Lawry's Seasoing
  6. Prepare Bell pepper
  7. Take onion
  8. Make ready chopped garlic
  9. Take whole wheat flour
  10. Make ready water or Soup broth
  11. Take whole wheat flour

To smother meat means to cook it low-and-slow in rich gravy until. Add pork chops, and brown on both sides. Smothered chops are a traditional southern comfort food served over a bed of white rice. Feast your eyes on the most amazing comfort food of all time- smothered pork chops!

Steps to make Smothered Pork Chops:
  1. Mix all seasoning together season chops ,black pepper,onion. powder,garlic powder , lawry's seasoning, add flour I used brown paper bag add chops and shake bag.Add 1/2 cup of Olive to the frying pan when hot add chops 5 minutes on both sides . nice golden color. Remove chops when brown on both sides , keep the oil. In same frying pad add. bell peppers sliced ,onions chopped ,chopped garlic saute vegetables in pad add 2 tablespoon flour to make a roux a nice copper color add 1 1/2 cups water or broth simmer add chops till roux thickness.or until done.

I love to serve this with mashed potatoes- either on the side or on top of t. Move the pork chops around the skillet a bit and let them cook until they're sizzling around the edges and golden on the first side. These smothered pork chops are also a very quick meal and my husband and kids all love it. These Smothered Pork Chops are super easy to make, and the smell of them cooking will bring your family running to the table! The chops come out nice and tender after lightly simmering in a creamy.

So that is going to wrap this up for this special food smothered pork chops recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!