Un-fried pork chops
Un-fried pork chops

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, un-fried pork chops. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Un-fried pork chops is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Un-fried pork chops is something that I have loved my whole life.

Pork chops truly are an underrated dinner option. For everything from weeknight dinners to great dinner party fair, pork hits the sweet spot of being all but universally adored, relatively inexpensive, and easy to prepare. The prime mistake most of us home cooks are making when it comes to pork chops?

To get started with this particular recipe, we have to first prepare a few components. You can have un-fried pork chops using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Un-fried pork chops:
  1. Get 6 center cut pork chops
  2. Take 1/2 cup flour
  3. Get 2 cup seasoned breadcrumbs
  4. Make ready salt,pepper, Italian seasonings and cajun seasonings

Pork chops are such a lean cut that they're prone to overcooking. After many experiments, we've cracked the code on how to easily make them tender every single time. Southern Fried Pork Chops are somewhere at the top of my most favorite pork chop recipes. They are almost as simple to make as my quick boneless pork chops A little extra effort here pays off big time.

Instructions to make Un-fried pork chops:
  1. Preheat oven to 375°
  2. Combine flour, bread crumbs and seasonings
  3. Coat chops well in the mixture
  4. Bake for about 45 minutes,turning chops over about halfway thru cooking process

I may be wrong here, but I find breaded pork chops to be a little juicier than un-breaded ones too. Southern Fried Pork Chops are sprinkled with seasoned salt, pepper & a little cayenne, dredged in flour and pan fried until perfectly golden. Pork Chop Cook Time will vary when frying pork chops based on thickness. Remove from oil and put on a plate with paper towels to drain the grease off. During This Video You Will Be Guided By The Best Chef You Will Ever Wish For; Gordon Ramsay.

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