Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, smothered pork chops. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor. Thick cut pork chops are covered in a perfect, savory gravy with onions and mushrooms. Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich and delicious gravy.
Smothered Pork Chops is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Smothered Pork Chops is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have smothered pork chops using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smothered Pork Chops:
- Make ready 1 packages pork chops
- Take 1 chopped onion
- Prepare 1 Bell pepper
- Get pinch season salt
- Make ready pinch black pepper
- Prepare 1 stick butter
- Get 2 cup milk
- Get 1 tsp flour
To smother meat means to cook it low-and-slow in rich gravy until. Add pork chops, and brown on both sides. Smothered chops are a traditional southern comfort food served over a bed of white rice. Feast your eyes on the most amazing comfort food of all time- smothered pork chops!
Instructions to make Smothered Pork Chops:
- Season your pork chops with season salt and black pepper then pan fry them for 45 minutes
- After their done cooking Sautee your onions and bell peppers in a separate pan with a little butter until they get soft
- To make your sauce take the pan that you fried your pork chops with and a little flour and make a rue then add your milk and stir till it thickens up and have no lumps then add a little seasoning salt and pepper for taste
I love to serve this with mashed potatoes- either on the side or on top of t. Move the pork chops around the skillet a bit and let them cook until they're sizzling around the edges and golden on the first side. These smothered pork chops are also a very quick meal and my husband and kids all love it. These Smothered Pork Chops are super easy to make, and the smell of them cooking will bring your family running to the table! The chops come out nice and tender after lightly simmering in a creamy.
So that’s going to wrap it up for this exceptional food smothered pork chops recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
