Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef, onion, & potato omelette. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fill Your Cart With Color Today! Welcome The Aroma Of Sizzling Ground Beef w/ Guided Recipes by Kraft. While beef is marinating, prepare the sauce, onions, garlic, and ginger.
Beef, Onion, & Potato Omelette is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Beef, Onion, & Potato Omelette is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook beef, onion, & potato omelette using 9 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Beef, Onion, & Potato Omelette:
- Make ready 10 Eggs
- Take 150 ml (5.07 fl oz) Milk / Coconut milk
- Prepare 50 ml (1.69 fl oz) Honey
- Take 200 g (7.05 oz) Ground beef
- Get 1 Onion *large
- Make ready 1-2 Potatos *large
- Make ready to taste Salt & Pepper
- Take to taste Butter
- Take to taste Ketchup
Ground Beef and Beans with Mozzarella Cheese As receitas lá de casa. Add broth, vinegar, tomato paste and seasonings. Add the beef and toss to coat. Meanwhile, strain the beef, discarding the marinade.
Instructions to make Beef, Onion, & Potato Omelette:
- Peel onion and potatoes,
- Chop onion and potatoes.
- Put water in a bowl and soak the potatoes for 10 mins. to remove any scum.
- Heat a pan and melt the butter.
- Stir-fry chopped onion and potatoes well with low heat.
- Add ground beef and stir-fry.
- Season it with salt & pepper and mix well.
- Stop the heat and put in a bowl to cool down and rest. *While cooling, the good flavor will soak deep inside the mixture.
- Make beaten eggs.
- Add milk or coconut milk, and honey to the beaten eggs and mix well in the bowl.
- Heat the pan to melt the butter for the egg mixture.
- Pour some egg mixture in the pan and scramble a few times when the bottom starts to be baked. *To not break the egg base, do not scramble a lot.
- Put some beef, onion, and potato mixture on the egg base.
- Lift up the edges and put them on the middle just above the ingredients to fold up and then shape it like an oval.
- Prepare the serving plate and put it on the pan with the bottom side up. Then, flip it out, both pan and plate together at the same time.
- Shape a little bit, decorate with ketchup, and done!
- If you have leftovers, you can stir-fry all at one time, sprinkle cheese on it, and bake few mins. with a lid until the topping cheese is melted. It is also good!
Add in beef stock, mustard, wine, salt, and pepper; stir to combine. Dust the beef in flour, then set aside. Heat the oil in a large pan. Stir in the garlic for the final few mins. Heat oil in a large dutch oven over high heat.
So that’s going to wrap it up for this exceptional food beef, onion, & potato omelette recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!