Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, picadillo meet southern fried cabbage. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Picadillo meet Southern Fried Cabbage is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Picadillo meet Southern Fried Cabbage is something which I have loved my whole life.
See recipes for Picadillo meet Southern Fried Cabbage too. Picadillo meet Southern Fried Cabbage I usually serve this with saffron rice or yellow rice. The cabbage I think is just as good if not better. heather_p_lo.
To get started with this recipe, we have to prepare a few ingredients. You can have picadillo meet southern fried cabbage using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Picadillo meet Southern Fried Cabbage:
- Make ready 2 pounds ground beef
- Make ready 1/2 cup Golden raisins
- Take 1/4 cup sofrito
- Make ready 1/3 cup dehydrated onion
- Prepare 2/3 head cabbage
- Prepare 1 pound red potatoes
- Prepare 1-1/2 teaspoon granulated garlic powder
- Get 2 teaspoon kosher salt
- Make ready 15 ounce can of tomato sauce
- Prepare 1/3 cup minced green olives
- Make ready 1 cup water
- Make ready 1/4 cup capers
- Take 1/4 cup vegetable oil
This recipe isn't called The Best Southern Fried Cabbage for nothing. Easy Southern Fried Cabbage recipe with complete step-by-step, photo illustrated instructions and a printable recipe. … Made with fresh cabbage, butter, salt, pepper, sugar. How easy is that? … Southern Fried Cabbage recipe. … You might want to make a pan of cornbread first. Heat oil in a large skillet over medium-high heat.
Instructions to make Picadillo meet Southern Fried Cabbage:
- Wash and dice the potatoes, don't peel. Heat the oil and add the potatoes and ground beef.
- Chop the cabbage. Add the cabbage, salt, garlic, and dehydrated onions, to the potatoes and beef.
- Mince the olive, crush the capers, and add the raisins.
- Stir well. Cover and let simmer 15 minutes.
- Stir well add the rest of the ingredients cover and simmer till the potatoes are fork tender, also the cabbage tender.
- Serve I hope you enjoy!!
Add ground beef and break up into small pieces with a spoon or spatula as it browns. The cumin is a must have in this recipe. Also i soak the raisins in hot water to make them plump and soft. This is good with a fried egg on top! I'm from Miami so I had already made Cuban picadillo a bunch of times from another recipe.
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