Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sour cream & onion crusted pork chops. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sour Cream & Onion Crusted Pork Chops is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Sour Cream & Onion Crusted Pork Chops is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have sour cream & onion crusted pork chops using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sour Cream & Onion Crusted Pork Chops:
- Prepare 1 bag of sour cream & onion chips
- Prepare 1/2 tsp garlic powder
- Take 1/2 tsp black pepper
- Prepare 1 family pack of assorted pork chops
Instructions to make Sour Cream & Onion Crusted Pork Chops:
- Clean chops and set to the side; preheat oven at 375°F.
- Using a gallon size Ziploc bag, combine chips and seasoning. Use either a mallet or rolling pin to crush chips.
- Place each chops in bag to make sure it's covered in both sides. Place on baking sheet lined with foil or on wire baking rack.
- Place chops in oven and cook for 30-35 min.
- You can plate it with your favorite pasta. Enjoy!!!!
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