Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sticky pork chops. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sticky pork chops is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Sticky pork chops is something which I have loved my entire life.
This sticky garlic pork chop recipe seems too good to be true. Sticky Garlic Pork Chops. this link is to an external site that may or may not meet accessibility guidelines. Learn how to make a Sticky Garlic Pork Chops recipe!
To get started with this particular recipe, we must first prepare a few components. You can cook sticky pork chops using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sticky pork chops:
- Get boneless pork chops (4-6)
- Get water
- Make ready pork rub
- Take jar Safeway selects soy honey garlic sauce
Season pork chops on both sides with salt and pepper. Place pork chops in a resealable plastic bag. Just like chicken, pork chops are simple and quick meat to cook up for a weeknight meal. I also basted the chops throughout the cooking process to keep them juicy and sticky.
Steps to make Sticky pork chops:
- Rub the pork rub on both sides of your pork chops.
- Put 3 tablespoons of water into a skillet may need to add a little more water while cooking! Cook on medium heat.
- Place pork chops into your skillet. Spread about a tablespoon on each pork chop then cover with a lid and allow the pork chops to brown slightly.
- Then flip the chops and spread another tablespoon on them. Repeat step three and four until pork is fully cooked and the sauce that mixed with the water thickens up. Serve with your favorite side dishes!
Pan-fried pork chops: Pat bone-in pork chops dry with kitchen paper before seasoning with salt. If you want the glaze stickier, cook for a little longer before adding the pork chops. Give chops an oriental kick with this easy, sticky marinade, from BBC Good Food. The easiest recipe for tender, juicy pork chops that turn out perfectly every time. Brining pork chops is one of the best ways way to guarantee a juicy cooked pork chop.
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